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See all the news stories about Radial Café

Radial Café to Open Second Restaurant in College Park - December 2016
Radial Café, Georgia’s only three-star green restaurant, is bringing its “small carbon footprint and big local flavor” to a new neighborhood: College Park. Slated for Spring 2017, Radial Café College Park will continue the Candler Park tradition of serving fresh organic and local ingredients to graciously and playfully transform familiar dishes into imaginative favorites. Read the entire press release...

Zagat - April 2014
Health-conscious but not beat-you-over-the-head about it, Candler Park's Radial Cafe has been a proponent of farm-fresh food and quality, often-organic ingredients since opening in 1999. An eco-conscious restaurant with lunch and dinner, Radial also puts together a satisfying weekend brunch. Read the entire article...

Atlanta Parent Online - March 2013
One of Atlanta’s first farm-to-table restaurants, Radial dishes up healthy and delicious kid-friendly food and stays open for dinner patrons Thurs.-Sat. Parents will like the industrial-diner vibe, and kids will love the cleverly named menu items and thoughtful touches such as paper bags and crayons to make reusable puppets. Great tip for parents with fi dgety kids like our 8-year-old son: Put your name on the call-ahead list to avoid a wait, especially on weekends. Read the entire article...

Atlanta Coffee Scene - August 2012
Radial Café is one of those places that you only really hear of through word of mouth. It's secluded enough that you almost never drive by it (and if you did you wouldn't register it), and it's quiet enough that you never see it in advertisement. So when Jaclyn suggested we try this place out, I went in with the blankest slate possible. I purposefully withheld from reading the menu or website so as to give myself the freshest experience possible. And I have to admit, I was pleasantly surprised in every regard. Read the entire article...

 

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These are the breakfast and
lunch specials. Please check out our dinner menu, too!


Monday
   Fried Green Tomato Benedict
   Grilled Pimiento Cheese

Tuesday
   Creole Omelet
   Chicken Salad Croissant

Wednesday
   Corn Fritter Vegan Hash
   Buffalo Chicken Salad

Thursday
   Lemon-Ginger Pancakes
   BBQ Turkey Burger

Friday
   Shrimp & Grits
   Hummus melt

Saturday & Sunday
   Chile Cheese Grits
   Breakfast Beef Empanada
   Rye Pancakes
   Hawaiian Vegan Cakes
   Vanilla-Cardamom French Toast
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