ATLANTA’S ONLY GREEN RESTAURANT ASSOCIATION CERTIFIED FARM-TO-TABLE RESTAURANT.
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These are the breakfast and
lunch specials. Please check out our dinner menu, too!


Monday
   Fried Green Tomato Benedict
   Grilled Pimiento Cheese

Tuesday
   Creole Omelet
   Chicken Salad Croissant

Wednesday
   Corn Fritter Vegan Hash
   Buffalo Chicken Salad

Thursday
   Lemon-Ginger Pancakes
   BBQ Turkey Burger

Friday
   Shrimp & Grits
   Hummus melt

Saturday & Sunday
   Chile Cheese Grits
   Breakfast Beef Empanada
   Rye Pancakes
   Hawaiian Vegan Cakes
   Vanilla-Cardamom French Toast
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Created & maintained by Dan Lax